This is more than a recipe, is a healthy and delicious lectin-free dinner idea. When I posted on Instagram our dinner yesterday, I had not planned to write the…
Oven-Baked Sweet Potato Wedges with Horseradish Aioli
Can you eat healthy and feel like you had a treat? My answer to this question will always be Yes. Take these oven-baked sweet potato wedges. They are nutritious,…
Lectin Free Avocado Salsa
Who is eating avocado daily? I do and sometimes I’m bored with all the classic ways of eating it. This morning, while reading the new Special Issue of National…
Herbs are packed with nutrition and flavors. We should have them every day, but sometimes is hard to incorporate them all into our menus. This plant paradox herb vinaigrette…
I’ve been experimenting with this herb dressing for quite some time. Now I feel completely happy with how it turns out and how it compliments so many different dishes.…
Artichoke Tapenade with Mixed Olives
I don’t know what’s with me today but I’m in a cooking mood (more than usual) and I have all kinds of funny (and refined) cravings. The tapenade craving…
Orange Tahini Dressing
A few weeks ago a fellow Dallas food blogger mentioned these two words in a conversation: tahini and orange. He also said, “is better than Nutella”. Enough to convince…
Everyone has a pesto recipe, and I’m not reinventing the wheel here. But many of my recipes require pesto, so I have to add it here. Basil pesto with…
Homemade Tahini Sauce with Garlic and Cumin
Homemade tahini sauce is one of the easiest, creamiest sauces you can make, it goes with almost everything, and it’s so delicious and healthy for you. Drizzle on salads…