Vegan

I always wonder if there is anyone in this world not loving bread. Is there? I absolutely love bread, although I am lucky I only like very good bread, which luckly is hard to find in our days. Otherwise, I’m not at all tempted by the usual bread you find in stores and many restaurants. In my book – The Living Well Without Lectins Cookbook – I have quite a few recipes for replacements for bread, and from your feedback so far they are quite succesful. But I felt it was time for something new. Something easy to put together, to suit as many lifestyles as possible, to be tasty and have a satisfying texture. And that’s how these flavorful, simple “little breads” were born.