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Za’atar and chicken is a match made in heaven, and these gluten-free za’atar chicken meatballs with hemp hearts are a healthy and easy way to add this combination to…
If you are looking for a delicious and healthy breakfast option that’s both easy to make and gluten-free, try these scrumptious millet pancakes with green bananas! Made with millet…
Looking for a healthy summer treat that won’t jeopardize your health goals? This delicious yogurt and granola parfait is the perfect way to satisfy your sweet cravings. Made with…
Start your day with this basil seed pudding with cherries and pistachios — a fiber-rich, lectin-free recipe that’s creamy, satisfying, and packed with nutrients. When soaked, basil seeds transform…
These delicious keto bread rolls with walnuts are the perfect gluten-free and lectin-free option for anyone who is looking for a healthy alternative to traditional bread. Made with nutrient-rich…
Are you trying to quit sugar, but you love a sweet treat? Don’t worry; there are plenty of natural alternatives to sugar that, consumed in moderation, are healthy and…
Fonio, the smallest member of the millet family and technically a seed, is a highly nutritious and gut-friendly carb that’s perfect for gluten-free and lectin-free diets. This ancient grain,…
Sponge cake and sour cherries are a match made in heaven. Gluten-free and low-carb, this airy and light sugar-free sponge cake with sour cherries is not only delicious but…
Cheesy, crispy, and salty, these gluten-free sourdough pinwheels with Pecorino Romano cheese, sesame, and poppy seeds, are the perfect party snack. I make them with my gluten-free and lectin-free…
Cheesy and tender, these gluten-free savory scones with prosciutto and mozzarella are the perfect breakfast with a cup of your favorite tea or coffee. They are rich in protein…
This walnut and cranberry sourdough bread is one of those loaves that feels almost like dessert — even though it’s made with unsweetened dried fruit. The combination of crunchy walnuts and…
These sourdough discard waffles are super easy and quick to make, using just a few common ingredients and any sourdough discard you have available. I use my lectin-free and…