These sugar-free apple pie bars are made with a generous layer of warmly spiced apples between two thin layers of tender, buttery gluten-free pastry. The grated apples are gently…
These sticky pork spare ribs are cooked low and slow in the oven until tender, then coated with a sweet, deeply flavorful glaze and caramelized at a higher temperature.…
Bistro Salad with Crispy Prosciutto and Pistachios
I could eat this prosciutto salad with all my meals. This bistro salad recipe with bitter greens, crispy prosciutto, and pistachios, dressed with a creamy vinaigrette, is refreshing, tasty,…
If you’re looking to add a burst of flavor to your dishes, a za’atar seasoning is what you need. This fragrant mix of herbs and spices is a staple…
Soft and Cheesy Sourdough Breadsticks with Poppy Seeds (Gluten-Free)
Having a sourdough starter is like a gift that keeps on giving. Possibilities are endless, and whenever I think I run out of ideas of how to use my…
Mashed Cauliflower, Celeriac, and Parsnip
Creamy, flavorful, and festive, this mashed cauliflower, celeriac, and parsnip can be both an everyday nutritious staple and a festive side dish for your holiday menu. This recipe is…
Onion and Caraway Sourdough Crackers (Gluten-Free)
Looking for ways to put to good use your gluten-free sourdough discard? These thin, crispy, and flavourful onion and caraway sourdough crackers are easy to make and will satisfy…
Beef Liver Pâté with Fresh Herbs
Beef liver is one of the most nutrient-dense foods you can eat, and homemade pâté is one of my favorite ways to enjoy it. This version combines grass-fed beef…
Sugar-Free German Plum Cake (Sourdough Discard Recipe)
This German plum cake is sugar-free, lectin-free, gluten-free, and so easy to make if you have a sourdough starter. Moist, fluffy, and delicious, but not overly sweet, this cake…
When my health started to decline eight years ago, I knew I had to change something with my lifestyle. I was packing pounds by the day despite all my…
Roasted Beet Hummus with Cauliflower
If you’re looking for a healthy, colorful twist on traditional hummus, this beet hummus is the perfect recipe to try. Made with roasted beets and cauliflower, it’s creamy, earthy, and naturally sweet…
Easy Millet Salad with Parsley and Mint
Despite its humble look, this millet salad with parsley and mint is full of flavor and texture. It’s a simple side dish, ready in just ten minutes, and easy…











