Monthly Archives:

February 2018

All Recipes/ Breakfast/ Healthy Snacks/ Healthy Sweet Treats/ Latest Posts/ Vegan

Coco-Nuts Crunchy Granola with Green Plantain

Store bought granola if one of those foods I never understood why they are labeled ‘healthy’, because even the best ones are full of sugar and questionable ingredients. So this is something I used to make at home occasionally, even before starting the Plant Paradox, using oats, maple syrup and butter. It was about time to work on a lectin free, vegan option and this one doesn’t disappoint. I can even say is one of the best granola I’ve ever made. In case you didn’t know what more to do with a green plantain.

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All Recipes/ Breakfast/ Latest Posts/ Vegan/ Vegetarian

Green Dream, The Plant Paradox Smoothie

Everyone starts The Plant Paradox program with the famous green smoothie, but I didn’t. I started it with baking orange-cranberry muffins. That says something about me, right? Joke aside, the reason I didn’t make a smoothie for two weeks was because I had no blender. I ordered a blender, waited for it to come, and started experimenting with the original green smoothie from the book, until I reached a mix I am satisfied with. The reason I call it Green Dream is because when I shared the smoothie for the first time on my Instagram, someone commented that it looks like a green dream, and I asked that person permission to use this as the official name. He agreed.

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