This traditional Romanian zacuscă is a small-batch, lighter take on the beloved roasted vegetable spread. Made with roasted eggplant, sweet peppers, tomatoes, onions, and extra virgin olive oil, it…
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Romanian Meatball Soup (Ciorbă de Perișoare)
Romanian meatball soup, known as ciorbă de perișoare, is a comforting traditional dish made with tender pork meatballs, plenty of vegetables, and a savory broth finished with a pleasantly…

