Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Turmeric Macaroni and Cheese with Macadamia Butter

Turmeric Macaroni and Cheese with Macadamia Butter

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews

Description

An easy and healthy way to have you favorite comfort food, macaroni and cheese. 

Ingredients

  • 1 pack of Ziti noodle from Miracle Noodle, prepared as per the instructions on the pack.
  • 1/2 cup raw macadamia butter
  • 1/2 cup coconut milk
  • 1/2 cup grated Parmigiano Reggiano (packed)
  • 1 tbsp nutritional yeast
  • 2 tsp lemon juice
  • 2 scoops turmeric tonic
  • 1/2 tsp mustard powder
  • 1/4 tsp salt
  • 2 tsp grass-fed ghee

Instructions

  1. Preheat the oven to 350F.
  2. Prepare your Ziti noodles, as per the instructions on the pack. 
  3. Add the macadamia butter, coconut milk, Parmigiano, mustard powder, nutritional yeast, lemon juice, salt, turmeric powder to a food processor and mix until smooth. 
  4. In a saucepan warm the ghee and add the sauce, and let simmer for about 10 minutes. Add the noodles, mix well and taste, you can season more if you want. Add the whole mixture to an oven-proof small baking dish (like a casserole, I have a 5 inch one) and bake for 10 minutes. If you want the top to get a little brown, you can turn the oven up to 425F and broil for maximum 5 minutes (keep an eye on it).

Find it online: https://creativeinmykitchen.com/turmeric-macaroni-and-cheese-with-macadamia-butter/