A more nutritious side dish, made with millet, lots of vegetables, and fresh herbs.

This sugar-free, orange-flavored cranberry sauce is festive and vibrant.

Cauliflower is perfect in this combination with cheese, caramelized leeks, and pecans.

A simple meal with Mediter-ranean vibes. This will hit the spot for mushroom lovers.

These crackers are easy to make and perfect for all your holiday dips.

Inspired by one of Nigella's slaw recipes and converted to a lectin-free version.

This is a plant-centered recipe. The stuffing is made with almond ricotta and oregano.

You can serve it warm, out of the oven, with a cube of grass-fed butter or nut butter.

Plant-based casserole with asparagus, cauliflower rice, and broccoli slaw.

Flavorful and festive, a low-carb and more nutritious side dish for your holiday menu.

A vibrant and healthy salad packed with prebiotic fiber and polyphenols.

Creamy, delicious, healthy and vibrant puree, perfect for a festive meal.

Red cabbage, cinnamon, and cloves; it doesn’t get healthier and more festive than this.

Brussels sprouts will steal the show in this warm salad; sweet, and grounding.